Think about pressing pots and harvest residues when fertilizing vegetables to protect water bodies - bauernzeitung.ch

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How much nitrate is leached out is primarily determined by mineralization and thus the nitrogen that is already present in the soil. What remains in the field after harvesting and is added during planting leads to higher leaching in the long term if not taken into account.

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    Non-binding advice from our water specialists.

    We would be happy to create your individual water concept - for the demonstrably best water water from your tap.

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