Our special anti-germ alloy results in an electrical potential difference characteristic and ensures antibacterial and antiviral effect.
With the increased solubility, the production volume of all foods with a high water content can also be increased.
All filtration methods are tested and offer maximum protection against any pollutants.
The higher solubility of the water allows all ingredients to be processed better, which improves the homogenization among the molecules.
Water can absorb aromas and flavors better and the resulting depot effect has been proven to increase quality and shelf life.
Find here the sustainability advantages of our systems. Massive savings in money, CO2, PET and raw materials.
Find here the sustainability advantages of our systems. Massive savings in money, CO2, PET and raw materials. Without sacrifice and compromise
To the savings]Our special anti-germ alloy results in an electrical potential difference characteristic and ensures antibacterial and antiviral effect.
With the increased solubility, the production volume of all foods with a high water content can also be increased.
All filtration methods are tested and offer maximum protection against any pollutants.
The higher solubility of the water allows all ingredients to be processed better, which improves the homogenization among the molecules.
Water can absorb aromas and flavors better and the resulting depot effect has been proven to increase quality and shelf life.
Copyright © 2022 EVODROP
Copyright © 2022 EVODROP
Copyright © 2022 EVODROP
